Mushroom & Ground Beef Noodles - Rou Zhou Mian.
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, mushroom & ground beef noodles - rou zhou mian. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mushroom & Ground Beef Noodles - Rou Zhou Mian is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Mushroom & Ground Beef Noodles - Rou Zhou Mian is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have mushroom & ground beef noodles - rou zhou mian using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mushroom & Ground Beef Noodles - Rou Zhou Mian:
- {Get of Noodles (Instant or pasta).
- {Make ready of ground meat.
- {Take of rehydrated shiitake mushrooms.
- {Get of fried shallot or fried onions (French’s).
- {Take of sugar.
- {Take of soy sauce.
- {Make ready of five spice (or sub cinnamon).
- {Take of Salt to taste.
- {Prepare of Optional garnish with cilantro.
Instructions to make Mushroom & Ground Beef Noodles - Rou Zhou Mian:
- Rehydrate shiitake mushrooms in hot water for 15 minutes. Squeeze mushrooms dry and keep soaking water. Finely dice mushrooms..
- Drizzle oil in a pan and sautée mushrooms on medium heat. 1-2 minutes..
- Add in ground meat (beef or pork preferred) and cook until browned..
- Add in fried shallots/onions, 1/2 cup mushroom water, sugar, soy sauce, and five spice.
- Simmer until desired consistency. Ragu sauce is done..
- Cook noodles or rice per package directions. Top with mushroom meat ragu and cilantro.
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